What's Hoppin' in Froggyland
Frogman Franks Food Finds
Ingredients 1x2x3x 4 tablespoons unsalted butter1 lb. boneless skinless chicken breast -cut into small bite size pieces1 cup sliced carrots1/2 cup sliced celery1/2 cup chopped yellow onion1 1/4 teaspoons salt1/2 teaspoon garlic powder1/2 teaspoon dried thyme leaves1/4 teaspoon ground black pepper1/4 cup all-purpose flour1/2 cup heavy cream1 cup chicken broth1/2 cup frozen peas2 tablespoons minced fresh flat-leaf parsley2 (1 top and 1 bottom) unbaked pie crusts (could use pre-made refrigerated – 1 box) Instructions Make sure there is an oven rack on the bottom rack of the oven.…
Danger’s Country Club
I’m excited to have a guest join my “Country Club” every week hang out and guest host on Froggy Radio 104.3-103.5-94.9 so stay tuned to find out who my first guest is!
Frogman Franks Food Finds
Sausage, spinach and potato soup recipe: 1tsp. minced garlic 1/2 tsp. extra virgin olive oil 4 cups chicken broth 1 cup heavy cream 3 cups cubed potatoes 1 lb Italian sausage 1tsp dried basil 2 cups diced tomatoes 1 10oz pkg baby spinach 1 tsp parm cheese Directions: Brown sausage in olive oil, add garlic…
